Trust img

Home >Blogs >Why should we drink Green Tea? Benefits, Nutritional Value and Possible Side Effects
CK Birla Hospital

Why should we drink Green Tea? Benefits, Nutritional Value and Possible Side Effects

Share :

Lots of people have jobs where they sit around all day and do not get to move much. They also get. Do not always eat at the right times. Because of this many people look for ways to stay healthy and manage their weight. Green tea is something that a lot of people are trying.

What does science have to say about green tea and weight loss? How can you drink it safely every day? Let us find out.

What is Green Tea?

Green tea is brewed from the leaves of the Camellia sinensis plant. This, unlike our regular cup of tea, undergoes minimal processing which ends up preserving all its natural antioxidants and bioactive compounds like flavonoids.

From a clinical perspective, it comes with a high concentration of catechins, specifically epigallocatechin gallate (EGCG) – a compound that has a direct impact on our body’s metabolism and cellular health. Add to that L-Theanine & Polyphenols that reduce oxidative stress and soothes the nerves. Therefore making it a sustainable lifestyle choice that can show health benefits in the long run.

While green tea is not a treatment, it can be a valuable addition to a healthy lifestyle when consumed mindfully. The key nutritional value of green tea from a medical standpoint lies in its negligible caloric load, making it suitable for individuals aiming to reduce overall calorie intake.

Also Read: Shilajit: Uses, Nutrition Value and who should avoid it.

Uses & Benefits of Drinking Green Tea

  1. Green Tea and Weight Loss: The role of green tea in weight loss is often overstated, but it does have clinically observed benefits. For instance, it does work well if incorporated in a calorie deficit diet. You score more nutrients with less calorific load leading to increased metabolism and fat utilisation. When complemented with a good exercise regime it can:
  • Enhance fat oxidation during physical activity
  • Support thermogenesis (calorie burning process)
  • Reduce oxidative stress linked to obesity

Also Read: What is cumin water? Benefits, Nutritional Value and possible side Effects?

Green tea alone does not lead to significant weight loss, it needs to be part of a structured lifestyle approach.

  • Supports Metabolic Health: Green tea has active compounds which can help regulate how the body processes fats and sugars. For individuals with sedentary habits, especially those who work desk jobs, incorporating green tea can be a simple behavioural intervention that complements dietary changes.
  • Green Tea Benefits for Skin: Oxidative stress is a key factor in premature ageing and skin inflammation. Green tea’s antioxidants may:
  • Reduce acne and redness
  • Improve skin texture
  • Delay visible signs of ageing

Also Read: How to consume Pomegranate, it’s health benefits and nutrition value?

This explains the growing popularity of green tea in skincare products. But one must remember topical use of skincare products can leave a minor impact. Real change comes from internal hydration and antioxidant intake for glowing skin. Drinking green tea also counts as fluid intake which helps flush out internal toxins the way fresh juices can.

  • Enhances Cognitive Function: Did you know green tea also has caffeine in it? Due to this green tea becomes a healthy alternative to coffee.Further, the combination of caffeine and L-theanine in green tea keeps one alert, gives more mental clarity while lowering the tendency to trigger anxiety.
  • Supports Cardiovascular Health: With the rising popularity of the beverage, focused research on the impact of drinking green tea has revealed that, green tea drinkers showed signs of:
  • Improved cholesterol levels
  • Better vascular function
  • Reduced inflammation

Also Read: Ashwagandha: Uses, Nutrition Value and who should avoid it

These factors contribute to overall heart health, especially in individuals with lifestyle-related risks.

  • Green Tea Benefits for Women: When it comes to women’s health a major problem today lies in inflammation. While the antioxidant compounds helps reverse inflammation, it can also assist in

However, individual responses may vary, and medical guidance is always recommended.

Also Read: PCOD Diet Chart

Possible Side Effects of Green Tea

While green tea health benefits are well-documented, excess of it may cause unwanted woes. Side effects of green tea include:

  • Sleep disturbances due to its caffeine content
  • Gastric irritation, especially on an empty stomach or for those with GERD
  • Reduced iron absorption when taken with meals, especially for women
  • Headaches or palpitations due to excess caffeine in sensitive individuals

Moderation is key. For most adults, 2–3 cups per day is safe and sufficient.

Also Read: Guava & Guava Leaves: Health Benefits, Nutrition, Side Effects and how to eat

Best Way to Have Green Tea

The effectiveness of green tea also depends on how it is consumed. Here are some recommendations:

    • Green tea bags: Convenient and easy to use. However, due to growing concern about plastic polymers like nylon or PET in triangles or silky tea bags, people are now gravitating towards loose leaves.
    • Loose leaf green tea: Tea bags often contain dust or fannings (very small broken tea particles). Loose leaf ensures better quality and higher antioxidant content
    • Matcha (green tea powder): Did you know, the global sensation “Matcha Tea” is actually made of powdered green tea leaves and stems. It is a more concentrated form of the tea leaf making it more antioxidant rich. So while green tea is consumed lightly brewed without milk, matcha is a full bodied drink that is popularly consumed with milk. Based on your lactose tolerance you can choose either of both.
  • Flavoured green teas: There is a plethora of options in green tea brews available in the market. However a pale golden brew such as this must be consumed with simple condiments for better absorption of nutrients, for example:
  • With lemon: Enhances antioxidant absorption with Vitamin C
  • With honey: Improves taste (use in moderation)

Also Read: Fox Nut (Makhana): Know the Nutrition, Benefits & Side Effects

Avoid drinking green tea with milk as it may end up reducing antioxidant benefits altogether.

Is Green Tea Beneficial in Weight Loss?

This is one of the most common questions anyone has about green tea. While marketed as the weight loss elixir, it can help the process but not guarantee it. So the clinical answer is — Yes. But with limitations.

Green tea can:

✔ Support metabolism
✔ Improve fat oxidation
✔ Complement calorie-controlled diets

But it cannot:

✖ Replace exercise
✖ Compensate for poor dietary habits

One must keep in mind that sustainable weight loss is only driven by consistency in diet, activity, and sleep, not by a single food or beverage.

Also Read: Total Leukocyte Count (TLC) Test: Complete detail, procedure, normal levels, and testing methods

Precautions While Taking Green Tea

There are some simple things one must be mindful of while drinking green tea in day to day life.

  • Avoid drinking green tea on an empty stomach as it may cause acidity.
  • Limit intake to 2 to 3 cups daily – moderation is necessary.
  • Avoid late evening consumption, after all it does have caffeine.
  • Do not use it as a meal substitute because it is known to drive metabolism.
  • Consult your doctor if you are pregnant, have gerd or acidity tendencies, or have specific medications.

Also Read: How to increase Haemoglobin naturally

Conclusion

Green tea is a simple, accessible, and scientifically supported addition to a healthy lifestyle. For individuals looking to manage weight, improve metabolism, or enhance overall wellness, it can be a useful supportive tool, but not a solution on its own. At the CK Birla Hospital, we understand obesity can be a roadblock into multiple health conditions. However, we emphasise on choosing sustainable habits over quick fixes, proper medical guidance over weight-loss trends, and above all preventive care over reactive treatment.

Also Read: Pineapple: Benefits, Nutrition, Right Way to eat and who should avoid

FAQs

1. Can we drink green tea with honey?

Yes, green tea with honey is safe and can improve taste. However, limit the quantity to avoid excess calorie intake.

2. Can we drink green tea with Tulsi leaves?

Yes, combining green tea with Tulsi can enhance its immunity-boosting properties and is safe for most individuals.

3. Does green tea contain caffeine?

Yes, green tea contains caffeine, but in lower amounts (25–35 mg per cup) compared to coffee.

4. Can we drink green tea during pregnancy?

Green tea in pregnancy should be consumed in moderation. It is advisable to consult a doctor before regular intake due to caffeine content.

Share :

Written and Verified by: